Okay took the Thai spicy peanut noodles to a new level of awesome. We like spicy so use half the chili sauce if you like more mild.
Cat’s Thai spicy peanut noodles
Chicken and cilantro wantons from Cosco
Spaghetti ( I used gluten free)
Pkg or jar of roasted peanuts
Fry up a dozen wantons until browned on both sides
Chop up four green onions including green stem
Peel and cut up small pieces of orange
Put aside two handfuls of roasted peanuts.
Cool spaghetti according to package
Mix up dressing below
* 1/2 cup creamy peanut butter
* 2 teaspoons rooster garlic chile sauce
* 2 tablespoons sugar
* 1/4 cup rice vinegar
* 3 tablespoons soy sauce
* 2 tablespoons sesame oil
Drain noodles. Pour on peanut sauce. Toss. Add in cooked wantons and gentle toss.
Serve in a bowl and top with orange pieces, green onion and roasted peanuts.